eat these
things first

irrationally good bbq shrimp 18

pimento cheese fries w/crawfish & andouille 15

cup of chicken & andouille gumbo 9

biscuits & sausage gravy 12

poboys

roast beef 14

the verno (braised chicken thighs) 14

smoked cajun turkey club- bacon, swiss & voodoo mustard 14

fried gulf shrimp 15

fried gulf oysters 16

cheeseburger 13

fried catfish 15

brunchy lunchy food

eggs benedict - glazed ham, poached egg, southern biscuit & hollandaise 18

avocado-crab benedict - guacamole, poached egg, jumbo lump crabmeat, old bay hollandaise, on a southern biscuit 18

buttermilk pancakes w/blueberries & bacon 12

salmon (bst) - bacon, spinach, tomato, poached egg, poblano-bbq hollandaise 19

chicken & waffle - fried tenders, candied pepper bacon, chili maple syrup 19

hopple popple - (potato casserole w/ egg, cheese, and pepperoni) 16

steak & eggs - flat iron steak, benton’s bacon hash, eggs 29

gulf shrimp & grits – andouille & tomato creole sauce 28

meat quiche - bacon, sausage, and cheese 14

vegetable quiche - cremini mushroom, spinach, cheese, and onion 14

huevos divorciados – two fried eggs on corn tortillas w/salsas rojas y verdes 15

groceries

stewed greens 5

potato salad 6

benton’s bacon hash 6

french fries 5

benton’s bacon 5

cheese grits 6

Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. Parties of 6 or more are subject to a 20% automatic gratuity.